C&J Kalliergo

Sustainability

Our Mission

At c&j kalliergo, we prioritize sustainability and purity in every crop we cultivate.

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A hand holding an open cocoa pod with several cocoa beans and white pulp visible inside. The surrounding area is green grass.
A collection of fresh vegetables including onions, carrots, celeriac, leeks, a leafy green vegetable, and a can of organic coconut milk are arranged on a patterned surface. The items are organized with some inside a cardboard box labeled 'Feel Good Farming' and others placed alongside a magazine feature.

Projects

A halved passion fruit with its vibrant, yellow-green pulp is displayed alongside small, elegant pieces of gourmet chocolate. Red peppercorns are scattered around the arrangement, creating a visually appealing contrast against the glossy, dark surface.

Mangoes

Our organic mangoes are grown with care, ensuring rich flavor and sustainability.

A lush forest scene featuring a cacao tree with several cacao pods hanging from its branches. The tree is surrounded by dense green foliage, with large leaves and some fallen banana leaves visible on the ground. The setting appears tropical and verdant.

Finger Limes

Experience the unique taste of our organic finger limes, harvested sustainably.

In a lush, green setting, a small sign framed in a rustic wooden frame indicates a commitment to serving organic produce. Next to the sign, there is a small stack of smooth stones placed neatly on a stone platform, giving a sense of tranquility and balance.

Regeneration

We practice regenerative farming to protect biodiversity and enhance soil health.

Location

Our farm thrives in nature.

Harvest

697 Hilltop Street, Springfield, MA, USA

Sustainability

9am – 6pm